Recipe: Delicious Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake

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Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake.

Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake very diverse and own mind flavor that unique. Several types of Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake recipes are also sufficient convenient to process and dont take long. Although not everyone likes Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake food, nowadays several people are getting attached and like the sundry Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake foods on hand. This could be seen from the number of restaurants that supply Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake as one of the dish. You can cook Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake using 12 ingredients and 13 steps. Here is how you cook it.

Ingredients of Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake

1. You need 1 container (12 ounce) of crumbled feta cheese.
2. Prepare 2 packages (9 ounce) of fresh baby spinach.
3. Prepare 2 containers (10 ounce) of cherry tomatoes, rinsed.
4. Prepare 3-4 cups of shredded chicken.
5. Prepare 1/8 teaspoon of black pepper.
6. You need 1/2 teaspoon of crushed red pepper.
7. Prepare 2 tablespoons of Italian seasoning.
8. You need 2 tablespoons of oregano leaves.
9. You need 1 1/2 cups of olive oil.
10. Prepare 15-20 cloves of garlic, minced.
11. It's 1 box (16 ounce) of pasta (any shape).
12. Prepare of Salt for boiling water.

Feta, Spinach, Cherry Tomatoes 🍅 and Shredded Chicken Pasta Bake instructions

1. Place your baby spinach in a large baking pan........
   
   
2. Next plop your clean cherry tomatoes on top of baby spinach...........
3. Next add your shredded chicken over cherry tomatoes and baby spinach........
4. In a large bowl combine your black pepper, crushed red pepper, Italian seasoning, oregano leaves, olive oil and minced garlic.........
5. Pour your olive oil mixture all over cherry tomatoes, baby spinach and shredded chicken mixture.........Mix all lightly.........
6. Next add your crumbled feta cheese on top of mixture, reserving about 1/2 cup of feta cheese.......
7. Bake, uncovered, in a preheated 350 degree oven for 40 minutes, or until tomatoes are soft and feta cheese has slightly melted.........
8. Meanwhile in a large pot boil some water for your pasta, don’t forget to lightly salt your water 💧!!!!!.
9. Cook pasta according to package directions, drain thoroughly, then return to pot........
10. Add your cooked pasta to baking pan........
11. Stir gently, making sure you evenly coat your pasta with the feta mixture..........
12. Top pasta with your reserved cup of feta cheese........
13. Place baking pan back into oven and cook until pasta is slightly browned on top, about 15-20 minutes........Stir gently, serve and enjoy 😉!!!!.

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