Cheddar, herb and sausage potato au’ gratin.
Cheddar, herb and sausage potato au’ gratin very diverse and have ideal sense that unique. Few types of Cheddar, herb and sausage potato au’ gratin recipes are also enough simple to process and dont take lengthy. Even though not everyone likes Cheddar, herb and sausage potato au’ gratin food, currently few people are getting attached and like the various Cheddar, herb and sausage potato au’ gratin foods available. This could be visible from the number of restaurants that prepare Cheddar, herb and sausage potato au’ gratin as one of the dish. You can cook Cheddar, herb and sausage potato au’ gratin using 12 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Cheddar, herb and sausage potato au’ gratin
- You need of thin sliced red small potato.
- Prepare of big yellow onion julienned.
- Prepare of garlic clove, smashed and minced.
- Prepare of fresh thyme sprig minced.
- You need of fresh rosemary sprig minced.
- It's of banquet sausage breakfast (OG) pats diced.
- You need of Italian seasoning.
- Prepare of pioneer sausage flavored country gravy.
- Prepare of whole milk.
- You need of corn starch.
- Prepare of knorr chicken bouillon.
- You need of Sprinkle to own likes; red pepper flakes, onion powder, salt and pepper.
Cheddar, herb and sausage potato au’ gratin step by step
- Just cook.
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Obtain ingredients for manufacture Cheddar, herb and sausage potato au’ gratin recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and even on the market. There are many types of Cheddar, herb and sausage potato au’ gratin that are simple and quick to process into delicious serving. You can always praxis this Cheddar, herb and sausage potato au’ gratin recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.
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