Recipe: Delicious Gulab jamun

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Gulab jamun.

Gulab jamun Gulab jamun highly diverse and own mind flavor that unique. Some kinds of Gulab jamun recipes are also adequate easy to process and dont take long. Although not everybody likes Gulab jamun food, currently few people are getting attached and like the sundry Gulab jamun foods available. This could be seen than the number of restaurants that prepare Gulab jamun as one of the serving. You can have Gulab jamun using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of Gulab jamun

  1. It's of For Gulab Jamun Balls.
  2. Prepare of soft khoya.
  3. You need of paneer.
  4. Prepare of Maida/All-purpose Flour.
  5. It's of baking powder.
  6. It's of milk.
  7. It's of For filling.
  8. It's of Mishri (sugar crystals).
  9. It's of Green cardamom.
  10. It's of Pistachios.
  11. It's of Saffron thread.
  12. You need of For sugar syrup.
  13. Prepare of sugar.
  14. You need of water.
  15. You need of milk.
  16. It's of lime juice.
  17. You need of green cardamom powder.
  18. You need of Saffron strands.
  19. It's of Ghee or refined oil for fry gulab jamuns.

Gulab jamun instructions

  1. For making syrup in a pan add water,sugar let it boil and melt sugar, then add little milk to the syrup to remove impurities,sieve the impurities then add green cardamom powder and lemon juice.lemon juice will help syrup not to crystallise. The sugar syrup consistency should be like honey, must have same feel when you touch the honey. Sugar syrup is ready now keep it aside..
  2. .
  3. Now take paneer in open plate or bowl rub it gently from palm till 5 min and make it smooth. After that add soft khoya to paneer mix it well with paneer again with help of palm rub it gently,then add little maida and make a soft dough if needed add milk.your dough is ready..
  4. .
  5. Divide the dough into small balls,put saffron thread,mishri,pistachios and green cardamom pod in between and shape them into round spheres..
  6. .
  7. Heat the oil or ghee to medium hot and add the dough balls to the oil.carefully rotate the oil so that the gulab jamuns cook evenly.once cooked remove carefully from oil and add to the warm sugar syrup and leave it at least till 1 hour..
  8. Your drooling gulab jamuns are ready to serve. Serve it warm or cold,enjoy..

To get ingredients for manufacture Gulab jamun recipes is also not hard. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are many types of Gulab jamun that are simple and fast to process into delicious dish. You can always praxis this Gulab jamun recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.

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