Khichuri.
Khichuri most diverse and have mind flavor that unique. Few types of Khichuri recipes are also enough convenient to process and do not pick up lengthy. Although not everybody likes Khichuri food, now several people are got attached and like the various Khichuri foods on hand. This could be visible of the number of restaurants that provide Khichuri as one of the serving. You can cook Khichuri using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients of Khichuri
- You need of Mung dal.
- It's of Rice.
- You need of potato,.
- You need of carrot,.
- You need of few string beans,.
- You need of little cauliflower.
- It's of Little pumpkin.
- It's of All vegetables to be cut and washed.
- It's of Bay leaves, cinnamon stick -1/2".
- Prepare of Cloves, cardamom.
- It's of Cumin powder, coriander powder,.
- Prepare of Turmeric powder, salt.
- It's of Garam masala powder.
- Prepare of Ghee.
- You need of Panch phoran (jeera, rai, methidana, kalonji, saunf).
Khichuri instructions
- Roast mung dal till it is brown....keep aside.
- In cooker, add ghee...add full garam masalas and panch phoran....add washed vegetables....
- Add dry masalas....add the roasted dal.
- Add rice....add water and pressure cook for 3-4 whistles.
- Serve hot.
Obtain ingredients for making Khichuri recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and even on the market. There are many types of Khichuri that are easy and quick to process into delicious serving. You can always practice this Khichuri recipe at home, and can provide it to your children and extended family. If you wish to cook other foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.
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