Recipe: Yummy EASY GULAB JAMUN recipe

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EASY GULAB JAMUN recipe. Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder. It is very famous & is enjoyed in most festive. Gulab Jamun is a mouth watering dessert which is famous all across India.

My recipe is adapted from my cooking school which I have been Get my easy pictorial guide below to make this best gulab jamun recipe! Soft, spongy and melt in mouth gulab jamuns drenched in syrup is a traditional homemade sweet. This recipe uses khoya and saffron flavored syrup for more rich and delighting taste, texture and flavor. EASY GULAB JAMUN recipe highly diverse and own ideal sense that unique. Some kinds of EASY GULAB JAMUN recipe recipes are also adequate easy to process and do not take lengthy. Though not everybody likes EASY GULAB JAMUN recipe food, currently several people are got attached and like the sundry EASY GULAB JAMUN recipe foods available. This could be visible from the number of restaurants that supply EASY GULAB JAMUN recipe as one of the serving. You can have EASY GULAB JAMUN recipe using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of EASY GULAB JAMUN recipe

1. Prepare of for sugar syrup.
2. It's of water.
3. Prepare of sugar.
4. Prepare of cardamom powder.
5. It's of Optional food colouring.
6. Prepare of Lemon juice.
7. Prepare of for the sweet.
8. You need of Milk powder (full cream for best results).
9. Prepare of flour.
10. You need of baking powder.
11. You need of purified butter (ghee).
12. It's of large egg (room temperature).

Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings/donuts made of Gulab Jamun - one of India's most popular sweet, these sweet round balls are made with khoya Never miss a recipe. Get free, easy and delicious vegetarian recipes delivered straight to your inbox! I love gulab jamun, but this recipe doesn't have the right proportions in the dough.

EASY GULAB JAMUN recipe instructions

1. In a pot, take the sugar and water and let it come to a light boil..
2. Quickly add the cardamom powder and stir in the lemon juice. And let it sit on a low heat till you get the sweets done..
3. To begin with the sweet, add the dry ingredients on a PLATE and mix gently..
4. Add in your set ingredients and knead softly. Be gently with it. You don’t want the dough to be hard..
5. Make small balls out of the dough. This will rise when you fry, so keep that in mind..
6. Heat up some oil and gently fry in the sweet. The goal is to keep the oil temperature stable. Not too hot not to cold..
7. Fry until golden brown and right when it’s done, strain it out of the oil and put it in the sugar syrup..
8. Let it sit there for 5 or 10 minutes till the sweet absorbs the syrup..
9. Garnish it with pistachio if you wish.
10. Slurp up warm or cold..

Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough by kneading until it is solid enough to hold a ball shape without flattening. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a Gulab jamuns can be served warm or at room temperature. Gulab jamun is one of the desserts I make the more often, because this is an easy recipe to make.

Got ingredients for making EASY GULAB JAMUN recipe recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are many types of EASY GULAB JAMUN recipe that are easy and fast to process into delicious serving. You can constantly praxis this EASY GULAB JAMUN recipe recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.