Shortbread Biscuits.
Shortbread Biscuits highly diverse and have ideal sense that unique. Few kinds of Shortbread Biscuits recipes are also sufficient convenient to process and dont take long. Although not everyone likes Shortbread Biscuits food, nowadays few people are get attached and like the sundry Shortbread Biscuits foods on hand. This could be visible than the number of restaurants that prepare Shortbread Biscuits as one of the serving. You can have Shortbread Biscuits using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Shortbread Biscuits
- Prepare of flour.
- Prepare of butter.
- Prepare of sugar.
Shortbread Biscuits step by step
- Preheat the oven to 180°C/350°F. Combine flour, butter or margarine and sugar in a bowl..
- Mix them with your fingers until the texture becomes crumbly, but make sure not to mash the texture..
- Make a soft dough and put it into a square/rectangular plastic food bag. Make sure the bag is laid square and flat on the table and then roll out the dough to between 5mm to 10 mm thickness. Once rolled put in fridge for half an hour or more..
- After cooling in the fridge, gently take the dough out from the bag (might be easier to cut the bag) and then cut the dough into 3 x 5 cm rectangles. Next prick the top evenly along each piece with a fork before baking..
- Cover an oven tray with grease proof cooking paper and place on it the biscuits evenly. Bake for about 15 min. Once cooked, leave to cool and enjoy!.
Got ingredients for production Shortbread Biscuits recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are much types of Shortbread Biscuits that are easy and fast to process into delicious dishes. You can constantly practice this Shortbread Biscuits recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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