Recipe: Delicious 🍶🌰Gulab Jamun (bebola susu manis)

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🍶🌰Gulab Jamun (bebola susu manis).

🍶🌰Gulab Jamun (bebola susu manis) 🍶🌰Gulab Jamun (bebola susu manis) highly diverse and own ideal taste that unique. Several kinds of 🍶🌰Gulab Jamun (bebola susu manis) recipes are also sufficient simple to process and dont pick up lengthy. Even though not everyone likes 🍶🌰Gulab Jamun (bebola susu manis) food, nowadays several people are got attached and like the various 🍶🌰Gulab Jamun (bebola susu manis) foods available. This could be seen from the number of restaurants that supply 🍶🌰Gulab Jamun (bebola susu manis) as one of the serving. You can have 🍶🌰Gulab Jamun (bebola susu manis) using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of 🍶🌰Gulab Jamun (bebola susu manis)

  1. It's of Bahan A (doh).
  2. You need 1 of cawan susu tepung (apa-apa jenama pun boleh).
  3. It's 1/3 of cawan tepung gandum.
  4. You need 1/2 of sudu teh soda bikarbonat.
  5. You need of Bahan B (sirap@air gula).
  6. Prepare 1 of cawan gula (take nak manis boleh kurangkan).
  7. Prepare 3/4 of cawan air.
  8. You need 5 of biji buah pelaga.
  9. You need of bahan C (buttermilk).
  10. You need 1 of sudu teh cuka.
  11. Prepare 1/4 of cawan susu segar.

🍶🌰Gulab Jamun (bebola susu manis) instructions

  1. Sediakan semua bahan.
  2. Mula-mula sekali buat buttermilk (bahan C) sediakan mangkuk dan masukkan susu dan cuka,ketepikan sekejap.
  3. Kemudian masukkan gula,air dan buah pelaga ke dalam periuk didihkan,bila gula dah larut,biarkan sejuk suhu bilik.
  4. Selepas itu sediakan bahan A,campur semua bahan (diayak) gaul sebati.
  5. Kemudian ambil buttermilk *langkah 2* masukkan minyak masak gaul sebati kemudian masukkan ke dalam mangkuk berisi bahan A tadi.
  6. Uli sebati sehingga menjadi doh tidak terlalu lembik,jika sedikit lembik boleh tambah susu tepung.
  7. Kemudian buat bebola sehingga siap, *siapkan cepat nanti susah untuk air gula meyerap bila di salut nanti*.
  8. Panaskan minyak yang agak banyak,goreng sehingga keperangan.
  9. Bila dah siap,masukkan terus ke dalam air gula *langkah ke 3* tadi gaul rata.
  10. Siap...boleh di hidang (rasa lemak susu 😋).

To get ingredients for production 🍶🌰Gulab Jamun (bebola susu manis) recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and even on the market. There are much kinds of 🍶🌰Gulab Jamun (bebola susu manis) that are convenient and quick to process into delicious dish. You can constantly praxis this 🍶🌰Gulab Jamun (bebola susu manis) recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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